Sauci Gin+Scal 7oz
$10.00
Aromatic Asian-inspired ginger and scallion based sauce, with hints of sesame and orange.
Zesty, woody fresh ginger meets savory scallions, tangy lime, nutty sesame oil, with a hint of salty sweetness. This delightful Asian-style sauce elevates everything from noodles and rice, to seafood, chicken, pork, steak, veggies, omelettes, and more
A re-interpretation of a traditional southeast asian condiment, this adds blended cashews to some new flavor layers which make the magic happen.
What’s in our Saucí Gin+Scal:
water, cashews, scallions*, e.v. olive oil*, ginger*, rice vinegar, garlic, coconut sugar*, coconut aminos*, salt, limejuice*, sesame oil, orange zest*
* organic
(less than 1% organic cultured dextrose)
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Mick FollariRoasted Eggplant Mint Soup with Saucí RomescoNovember 15, 2020 - 5:43 pmRoasted eggplants develop a nice earthy warming flavor, the mint adds some lovely sparkle. Swirling in the Saucí Romesco adds lots of depth, some smokiness and even a touch of sweetness. Finding a great recipe for the eggplant and mint soup was only made better by the addition of the Romesco!
- Grilled Veggies with Saucí Verde AioliOctober 26, 2020 - 1:40 pm
Nicely grilled veggies make a great side dish or a whole meal. The Saucí Verde Aioli is simple to make and adds a wonderful rich, tangy, exciting dressing to make them irresistible. You can easily riff on this by adding the veggies of your choice.
- Roasted Spaghetti Squash with Saucí RomescoOctober 26, 2020 - 1:05 pm
Spaghetti squash is just a wonder. How it goes from being so pumpkin-like to making so linguini-like is just awesome. This is a simple recipe, pretty hands-off but deeply delicious and satisfying.
Mick Follari
