Lettuce wraps are an easy, low-carb alternative that have all the benefits of tacos. Here, a quick fajita seasoning makes for a simple but dazzling meal, and of course, the Saucí Verde takes it over the top!
Nicely grilled veggies make a great side dish or a whole meal. The Saucí Verde Aioli is simple to make and adds a wonderful rich, tangy, exciting dressing to make them irresistible. You can easily riff on this by adding the veggies of your choice.
Fresh, healthy dinner or appetizer. These work great with either pork, chicken, beef, or seasoned veggies. You can choose your own adventure: if time is short, use ground meat or take-out, if not do a nice slow-roasted or smoked pork shoulder or whole chicken.
Pollo a la Brasa is the familiar Peruvian rotisserie found all over the country, and the side sauce served with it is what inspired Saucí Verde to begin with. This version is accessible to home cooks using a grill or just roasting in the oven.
Easy, delicious make-ahead breakfast, snack or meal. This is like an even easier version of a Frittata or Spanish Tortilla, it can be made low-carb, vegetarian, or just about any way you like, the endless variations keep it interesting.