Lunch

Burger with Verde Aioli

Burger with Saucí Verde Aioli

Saucí Verde would be great by itself on a burger, but the extra creaminess and flavor of a nice natural mayo brings it up a notch.

Egg & Avocado Toast with Romesco

If it’s not obvious already, we love Romesco with our breakfast eggs… many different ways. This is an easy one to look forward to!

Roasted Eggplant Mint Soup with Saucí Romesco

Roasted eggplants develop a nice earthy warming flavor, the mint adds some lovely sparkle. Swirling in the Saucí Romesco adds lots of depth, some smokiness and even a touch of sweetness. Finding a great recipe for the eggplant and mint soup was only made better by the addition of the Romesco!

Grilled Veggies with Saucí Verde Aioli

Nicely grilled veggies make a great side dish or a whole meal. The Saucí Verde Aioli is simple to make and adds a wonderful rich, tangy, exciting dressing to make them irresistible. You can easily riff on this by adding the veggies of your choice.

Forbidden Rice Noodles with Saucí Gin+Scal

Saucí Gin+Scal is a natural with noodles and stir-fry or sautés. The light, bright flavor of the Saucí livens up the noodles and blends well with most simple pan-sauces.

Vegetable Stir Fry with Saucí Gin+Scal

Nothing screams HARVEST! like a farmer’s market haul of veggies, sautéed up and topped with a fresh shout from our Gin+Scal topping sauce. But let’s face it, this is delicious any time of the year.

Pork Lettuce Wraps with Saucí Gin+Scal

Fresh, healthy dinner or appetizer. These work great with either pork, chicken, beef, or seasoned veggies. You can choose your own adventure: if time is short, use ground meat or take-out, if not do a nice slow-roasted or smoked pork shoulder or whole chicken.

Penne with Saucí Romesco and Chorizo

Romesco isn’t normally a pasta sauce, but it packs a wallop of flavor so it makes a simple pasta jump out of the bowl! The chorizo and scallion garnish are a nod to the Catalonian roots of Romesco sauce.