Saucí Gin+Scal is a natural with noodles and stir-fry or sautés. The light, bright flavor of the Saucí livens up the noodles and blends well with most simple pan-sauces.
Forbidden Rice Noodles with Saucí Gin+Scal Read More »
A drizzle of smooth Saucí Verde aioli is perfect on roasted beets which are sweet yet earthy and delicious. This bright citrus dressing has a small kick, and this salad is wonderful any time of year.
Citrus Beet Salad with Saucí Verde Aioli Read More »
Nothing screams HARVEST! like a farmer’s market haul of veggies, sautéed up and topped with a fresh shout from our Gin+Scal topping sauce. But let’s face it, this is delicious any time of the year.
Vegetable Stir Fry with Saucí Gin+Scal Read More »
Fresh, healthy dinner or appetizer. These work great with either pork, chicken, beef, or seasoned veggies. You can choose your own adventure: if time is short, use ground meat or take-out, if not do a nice slow-roasted or smoked pork shoulder or whole chicken.
Pork Lettuce Wraps with Saucí Gin+Scal Read More »
Romesco isn’t normally a pasta sauce, but it packs a wallop of flavor so it makes a simple pasta jump out of the bowl! The chorizo and scallion garnish are a nod to the Catalonian roots of Romesco sauce.
Penne with Saucí Romesco and Chorizo Read More »
Welcome our new Gin+Scal sauce by making this easy but spectacular, flavorful meal! The Asian notes of the sauce brighten and enliven the delicate scallops beautifully.
Scallops and sautéed mushroom medley with Saucí Gin+Scal Read More »
Pollo a la Brasa is the familiar Peruvian rotisserie found all over the country, and the side sauce served with it is what inspired Saucí Verde to begin with. This version is accessible to home cooks using a grill or just roasting in the oven.
Pollo a la Brasa with Saucí Verde Read More »
Home-made pizza is a wonderful treat, fun for everyone, and infinitely variable with delicious toppings. Saucí Romesco adds some depth and flavor to the sauce, the toppings are up to you!
This simple Peruvian-style soup is full of flavor and warmth, deeply satisfying but not overfilling, and delicious any time of the year. Variations abound, so have fun with it!
Peruvian-Style Chicken Soup with Saucí Verde Read More »
Saucí Romesco adds some complexity and layers to what is already a divine tomato soup. Six ingredients, and almost not prep work. It is rich, warming in the winter and frankly would make a lovely cold soup in the summer.
Saucí Romesco Tomato Soup Read More »
